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Food

Every country has one thing in common: food.  No, no two countries eat the same food, but food is an important part of every culture.  Stay tuned as I discuss some of the culinary delights from near and far that have marked me!

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Here are some of the stories I'm working on:​

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  • Ribollita

  • Fermented rye soup in a bread bowl

  • Goulash

  • Hornazo

  • Pho

  • Bibimbap

  • Restaurant El Botin

  • Some of my favourite homemade recipes

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quebec city 7
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About Me

I'm 25 years old from Montrea, Canada, and I love to showcase my travels and cultural experiences.

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